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New Rooftop Bar Opens in Dallas

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Monkey Bar on 9 Rooftop

News Summary

Dallas welcomes the Monkey Bar on 9, a new rooftop bar located at the Tru by Hilton Dallas Market Center. This vibrant venue offers stunning skyline views, a diverse drink menu, and a selection of shareable bites. Open daily, the bar targets an adult audience, with a focus on providing a unique nightlife experience. The new establishment is a spinoff of the original Monkey Bar in Highland Park, promising to retain its beloved atmosphere and exceptional service.

Dallas, Texas — A new rooftop bar, Monkey Bar on 9, is set to open its doors on June 13 at the Tru by Hilton Dallas Market Center, located at 1949 Stemmons Freeway. This modern bar promises to deliver an enticing experience with panoramic views of the downtown Dallas skyline.

Monkey Bar on 9 is a spinoff of the original Monkey Bar, which operates on the second floor of the Mi Cocina restaurant in Highland Park Village. Originally conceived as a speakeasy for regular guests of Mi Cocina, the original venue has transformed into a lively gathering spot, attracting both locals and visitors. The rooftop space was previously home to another bar, Sky Blu, before the new establishment found its place.

The new venue on the ninth floor will feature a large outdoor patio, complemented by an indoor bar area that showcases stunning skyline views. This dual setting aims to create an inviting ambiance for various types of social gatherings, from casual happy hours to private events.

The drink menu at Monkey Bar on 9 will closely resemble that of its Highland Park counterpart, offering a diverse selection of tequilas, mezcals, and signature cocktails, including the acclaimed Clase Azul, a jalapeño honey margarita, and the popular Monkey Bar Mambo Taxi. In addition to drinks, the bar’s culinary offerings will feature shareable delights such as queso, guacamole, and nachos, highlighting a menu designed for social dining.

Operating hours for Monkey Bar on 9 will be daily from 4 p.m. to 10 p.m., Monday through Thursday, and from 2 p.m. to 10 p.m. on Fridays through Sundays. As a venue focused on an adult crowd, entry will be restricted to individuals aged 21 and older, ensuring a relaxed environment conducive to adult gatherings.

The new bar’s inception is backed by the M Crowd Restaurant Group, which also manages Mi Cocina, The Mercury, and Vaqueros Texas Bar-B-Q. This group has a longstanding reputation for delivering quality dining experiences, and the launch of Monkey Bar on 9 further enriches the local culinary landscape.

In summary, Monkey Bar on 9 is positioned to become a key social destination in Dallas, offering a blend of refreshing beverages, light bites, and a vibrant atmosphere, all set against the backdrop of the city’s iconic skyline. The establishment aims to serve both hotel guests and local patrons, facilitating enjoyable experiences in a unique rooftop setting.

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