September 19, 2025

Major Closures of Salad and Go Locations in Texas

News Summary

Salad and Go, the popular drive-thru salad chain, announces the closure of 41 locations across Texas, including all stores in Houston, Austin, and San Antonio. This significant decision follows a recent leadership change and aims to refocus the brand amid rising industry challenges. Although North Texas locations are set to close by September 2025, Salad and Go will continue operations in other regions like Phoenix and Las Vegas. Employees express bittersweet feelings as this affects their communities, but the company plans to support its core mission of providing healthier fast-food options.

Texas – Salad and Go, a drive-thru salad chain headquartered in Coppell, Texas, is set to close 41 locations in Texas and Oklahoma as part of a strategic refocus. The closures will include all stores in major cities such as Houston, Austin, and San Antonio, as well as several remaining outlets in the Dallas Metro area and Oklahoma. This decision comes only five months after the company appointed a new CEO, Mike Tattersfield, who has a notable history of leadership with Krispy Kreme.

Although a specific timeline for the closures remains unclear, employees at Salad and Go have been informed that all locations in the Houston area will cease operations by Friday, September 19, 2025. In total, Salad and Go operated over 140 locations across Arizona, Texas, Oklahoma, and Nevada prior to these closures. The company will continue to serve customers through its existing locations in Phoenix, Tucson, and Las Vegas, concentrating efforts on maintaining strong market presences in those areas.

The announcement from Salad and Go underscores the broader challenges plaguing the dining industry, including inflation, increasing costs, and economic uncertainties that have put pressure on revenue streams. Analysts note that these difficulties are not unique to Salad and Go, as many food service brands have struggled in the current climate.

Founded in 2013 in Gilbert, Arizona, Salad and Go aimed to provide healthier fast-food alternatives, offering salads and wraps typically priced under $10. In recent years, the company had undergone rapid expansion, including the launch of a central commissary kitchen in Garland, Texas, in 2024. This facility was intended to support anticipated growth and streamline operations.

With the plan to close 41 locations, Salad and Go joins several notable restaurant brands that have recently exited from the Texas market in 2025, indicating a particularly challenging year for the food industry. Employees of Salad and Go, while saddened by the closures, have expressed appreciation for the company’s mission and the positive impact it aimed to have on local communities.

Mike Tattersfield, who has stepped into the role of CEO during this critical transformation period, acknowledged that the decision to close stores is both challenging and necessary for the company’s long-term health. The focus on strengthening the brand appears to be a key priority as the company navigates these evolving market conditions.

Moving ahead, Salad and Go plans to concentrate efforts on its successful stores in Arizona and Nevada while re-evaluating its presence in Texas and Oklahoma. The company’s strategic pivot aims to allow the brand to emerge more resilient and better positioned to meet consumer needs in the fast-casual dining segment.

As the closures take their toll on employees and local patrons, the company’s commitment to its mission remains an important aspect of its narrative. Salad and Go continues to emphasize its dedication to providing fresh, healthy food options in a fast-service format, even amid the challenges presenting themselves in the restaurant industry.

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